Wednesday, November 12, 2014

Day 3: Rain, Rain, Rain, Go Away....so I can see Siena

It's time for some throwback action, as I obviously haven't transferred anything from my physical journal to the internet. I know this isn't in chronological order, but it'll have to do.

As someone who likes to pride myself on being able to see the best in any location, Day 3 tested that in a way no city has since my first year in Philadelphia, as growing up next to NYC will have the deleterious effect of making you turn up your nose at most other cities. (What...everything closes after 7pm? There are no real skyscrapers? You can enter the city without crossing a bridge? Clearly I was obsessed with bridges and didn't quite count the massive bridges over the Delaware).

Day 3 was for Siena, which was recommended by a few of you out there, and was cemented by the sweet Corsican couple who sat next to me at an excellent pizzeria in Oltrarno. Normally I don't think the French would strike up a conversation with strangers, but we were seated at the same round table, along with a pair of German businessmen, Chinese dim-sum style. In any case, during the course of discussing politics,  religion, and philosophy (it's frankly what I love about the French nonchalance about engaging in conversation topics that Americans shy away from), we discussed my travels. They insisted I go to Siena, pulling a Henri IV, saying that Siena was worth the effort.

Too bad, Mother Nature decided to make things more interesting with downpours interspersed with light rain that lasted the next 3 days. Within 3 min of walking outside of the hostel, my sneakers became irreversibly wet. And by that, I mean that I was sloshing around in little portable pools of water in my shoes that made them stink to high heaven. Such that despite all attempts to dry them out with towels and hairdryers, they remained damp until Vienna. I pitied my poor flatmates...except that their shoes also reeked!

Back to Siena. With my cranky mood, it was really difficult to tamp down expectations that had been raised so highly. So when we arrived, Siena's announcement to her visitors was less like seeing Minas Tirith rise from the Plains of Pelennor, and more like a descent into a black-and-grey, monochromatic pit of stone buildings. The streets were paved with dark grey cobblestone, as were the sidewalks. The rain made what was probably dark red, brick buildings seem like drab slate. The roofs were a gloomy maroon, and as you know, the sky decided to cry. On top of that, the clock tower (campanile?) that's depicted in every photo of Siena was closed, due to the liability that rain posed to tourists attempting to scale its heights.

However, things brightened up a bit thanks to Italy's refusal to permit anyone to eat poorly. Further, the inside of their Duomo and Town Hall were gorgeous, albeit in a very different way than Florence was. Siena really did seem like a city of stone - even the cathedral was wrapped in bands of black and white marble, with the floor inside checkered in the same livery. And I topped off the day with a cup of Grom hot chocolate, highly recommend by nearly everyone in the hostel. Think of dark brown decadence distilled into a thick goop. Basically liquid chocolate. Funny how food will make everything better for me.

Thursday, November 6, 2014

Day 4: Florence, Eataly


First off, apologies for not updating more regularly. Between copious amounts of Chianti and Swiss-cheese-like wifi access, I've only been able to jot down fleeting thoughts in my little journal. Allora...

One of my favorite places in NYC is Mario Batelli's Italian market, Eataly, which succinctly combines what seems like one of the biggest local passions with its terrestrial inspiration into the perfect portmanteau. Case in point: during a morning stroll in il Mercato Centrale, one of the vendors I met easily spoke for 30 minutes dialing down neither his gusto nor his animated hands. I definitely appreciated his brio, as it was great for me to learn how to cook differently sized porcini mushrooms and what to pair them with, what not to pair them with and why, all while strictly maintaining a "just-enough" approach that echoed with what my dad taught me about Cantonese cooking. I think I started counting the number of times (7) he used the word "basta" (enough) after noticing his third utterance! By the way, "divino" (4) and "perfetto" (3) took silver and bronze in this contest.

Beyond the quest for balance, I also appreciated Tuscany's rhythm of eating, which just so happens to time perfectly with the way my stomach demands food. A light breakfast at 9, followed by lunch at 1, then aperitivo at 5, ending with dinner at 8, and possibly drinks at 10. What's nice about this is that I get to sample more food, more often. At this point, I've been able to try just about everyone's amazing suggestions (my stomach thanks you all!), with time to explore some other invitingly cosy options. Generally I seek out smaller establishments where I can chat up the owner, while their diminutive size provides an additional benefit that ensures the flocks of fanny packs can't fit.

So against my instincts, I popped my head into Florence's Eataly market just to check it out. It's still quite nice, but I'm pretty sure I'll miss the mushroom dealer's personal touch.

Monday, November 3, 2014

Day 0: A Planeful of Priceline Passengers

In the beginning was a company called Priceline, and mistakes were made by Priceline. YYZBlog noticed one such mistake and published it, which caught the eye of my friend Stephen, who then forwarded it to a few of us, causing a minor stir in an otherwise mundane workweek. I really couldn't pass up a stupidly cheap deal that cost $280 to go from NY-Europe-Asia, and apparently, neither could a lot of other people.

Fast forward to today, and I stood in line at the Alitalia ticket counter, where the queue that snaked around behind me was filled with Canadian backpackers, sprinkled with a few Americans. (YYZBlog is a deal site based out of Toronto). Maple Leaf badges were so prominent that the ticketing agent commented aloud that she'd never seen so many Canadian passports on this flight before.

Usually I only chat up strangers who end up sitting next to me on the plane, and only if they're not already engrossed in their book or phone - the universal sign of "don't-talk-to-me-i'm-pretending-to-be-busy-for-the-next-8-hours". This instance was different, since the whole scene quickly turned social. We naturally ended up asking each other if we were traveling courtesy of Priceline...which was true for over 50% of the passengers. Perhaps the prevalence of single travelers with largish backpacks mimics alcohol's inhibition lowering effects? Or maybe people are much more extroverted on these types of journeys? Either way, my fears of being alone this trip were quashed within exactly 2 min of standing in line. Thanks for that answered prayer!

Overall, it felt like the first week of freshman year in college, with introductions flying around left and right. I made a few acquaintances already, and due to YYZBlog's prescriptive suggestion of NYC-Milan, Prague-Paris/Amsterdam-Tokyo, we'll be seeing more of each other over the next 10 days.

Friday, October 31, 2014

Day T-2: Last Minute Duolingo Learning

I think most people who know me know I like words - how they sound, their nuanced meanings, how they change over time and geography, etc. They may not know that it's the main reason why I've loved reading LOTR since childhood, especially because of Tolkien's interesting use of vocabulary, reappropriations of Old English, and the inventions of entire language families. The plot and themes are fantastic, I suppose, but still doesn't make my heart beat faster like reading about how formen became forod. Nerdy, I know, and probably not something I should put on my Coffee Meets Bagel profile.

Beyond meaning and plain sound, language to me is also connected to music, with each dialect and accent following a unique set of rhythms, intonations, melodies, and harmonies. I remember promising myself maybe 10 years back that I'd learn Italian if I had time some day, precisely because it's simultaneously a musical language and the language of music. My first exposure to its facsimile was watching Garfield on Saturday mornings, and there was one episode where Garfield and Odie were speaking, meowing, and barking in a super stereotypical Italian accent. Racist, I now know. Too bad I was hooked at the ripe old age of 7, and started imitating the way they talked, likely driving my sister nuts when I made our legos and stuffed animals go to war with their Italian cousins. Then came learning the piano - and all the terms I knew nothing about, like arpeggios, fermatas, scherzos, and my favorite, fortissimo. Playing like that definitely drove my mom and dad nuts.

So when this trip presented itself on a silver platter with a cut-rate price tag, I jumped on it. Remembering the promise I made years ago, I promptly downloaded Duolingo...and didn't start using it until a month ago. While it's been a fantastic (second time I've used the word...I blame my boss for overusage) way to pick up some elementary Italian, ensuring that I won't starve, some of their practice phrases are ones I'll probably never, ever find myself saying. Some of my favorites:

-The dog does not eat cheese / Il cano non mangia il formaggio: Who knew?
-I have eighty grandchildren / Ho ottanta nipoti: Maybe if I was born in the 1500s, was a Manchurian prince with multiple wives, and lived past the age of 55...
-My friends are not real friends / I miei amici non sono veri amici : Are they partnering with Italian therapists?
-The other women are more beautiful / Le altre donne sono piu belle: They're definitely trying to get me slapped in the face. Or called a chauvinist. Maybe they really are working with an Italian therapist to get more patients.

Each section is thematic, with units like Numbers, Present Tense, Plurals, Family, etc. I've passed about 30 of them at this point, but there's one ahead that I really want to get to before I take off on Sunday. Perhaps I'm nuts, but shouldn't the Directions unit (I think it's Unit 40?) be way earlier than say, Wild Animals? I'm pretty sure I'm going to need to say "Where is the best gelato in Florence and how am I going to get there" much more than I'll need to say "I like the monkey in the zoo, not the duck / Mi piace la scimmia nello zoo, non l'anatra.". Just saying, Duolingo.

That said, they definitely put the Food unit early - good job at making it Unit 4! Overall, it's been super useful, blowing through the units quickly, and feeling confident about speaking to actual Italians about things like the weather (and farm animals). With that, I'm off to tackle the present perfect so I can finally get to the Travel and Directions units.

Wednesday, October 29, 2014

Day T-3: Solo Sojourner

In honor of Jules Verne's Around the World in 80 Days, incidentally one of my favorite childhood books, I'm finally starting a blog. Now this is a story all about how, my life got flipped, turned upside down. And I'd like to take a minute, just sit right there, I'll tell you about my trip 'round the world on a low fare.*

There are 3 days left before the flight to Milan, and I'm equal parts excited and nervous.

I'm seriously giddy to be traveling again. While I'm always glad to get back home and live life with friends & family, I also get an itch to explore new places before too long. Every time I've traveled or lived elsewhere has been a time to reflect, pray, and grow, away from the distractions of obligation and work. This time, I'll attempt to write down some thoughts and observations of the world around. Warning - it ain't always gonna be the deepest stuff, as I anticipate writing about my drooling over steaming plates of pasta, fumbling through my hastily cobbled Italian, and gawking at Miyazaki's magnificent anime. However, I hope to retell some amazing stories, witness history in the making, and marvel at God's creation.

A million things are whispering doubts into my ears, though. Will I be able to really find good hostels for each leg in Europe? What if I get robbed by petty thieves? Do I have the right amount packed? Will I actually meet new friends? Is this solo trip really happening?

Still, the excitement is suppressing most of the fears. Fino alla prossima volta.




*Credit to my muse of the day, Will Smith.